Broccoli cheese soup

Broccoli cheese soup

Broccoli cheese soup

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CookItEasy.net
CookItEasy.net
Broccoli cheese soup photo 1
Broccoli cheese soup photo 2
Broccoli cheese soup photo 3

Ingredients/Components

  • milk - 2 c
  • salt - 1/2 tsp
  • flour - 3 Tbsp
  • melted butter - 3 Tbsp
  • pepper - 1/4 tsp
  • chopped onion - 2 Tbsp
  • chicken broth - 1 c
  • frozen broccoli - 10 oz
  • American pasteurized cheese - 1 c

How to make broccoli cheese soup:

In saucepan, cook broccoli with onion in chicken broth until tender. Do not drain. While broccoli is cooking, blend butter and flour in another saucepan. Stir in milk and cook until thick, stirring constantly. Add salt, pepper and cheese. Heat until cheese melts. Add vegetables to mixture. Simmer for 10 to 15 minutes.

Recipe categories: Lunch/snacks, Cheese, Soups & stews.

Rating:
Broccoli cheese soup
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
sugar, pkg, self-rising flour, cooking oil, chicken broth, large onion, chopped, finely chopped fresh broccoli flowerets, cooked dried red beans, backfin or lump crab meat
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