Broccoli cheese casserole
Broccoli cheese casserole
Ingredients/Components
- cold water - 1 c
- stick butter, melted - 1/2 item
- can cream of mushroom soup - 1 item
- instant rice - 1 c
- velveeta cheese, grated - 1/2 lb
- chopped frozen broccoli - 1 pkg
How to make broccoli cheese casserole:
Mix all ingredients together. Pour into ungreased casserole dish. Bake uncovered at 350 degrees, until browned lightly on top. Approximately 1 hour.Recipe categories: Side dish, Main dish, Casseroles.
Rating:
Related ingredients:
pkg, fresh mushrooms, breadcrumbs, hard cooked eggs, egg slightly beaten, medium green tomatoes, small elbow macaroni, boiled macaroni, cooled, pieces chicken thighs or breasts
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