Broccoli casserole
Broccoli casserole
Ingredients/Components
- stick oleo, melted - 1 item
- Velveeta cheese, sliced - 1/2 lb
- box Ritz crackers - 1/2 item
- boxes broccoli - 3 item
How to make broccoli casserole:
Cook broccoli as directed on package. Crush crackers until like meal, then in a greased casserole dish, put a layer of drained broccoli, then a layer of cheese and next, a layer of crumbs. Pour melted oleo over all. Bake for 20 minutes at 320°.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
sugar, eggs, milk, sour cream, salt, paprika, grated cheese
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