Broccoli casserole
Broccoli casserole
Ingredients/Components
- sugar - 1/2 c
- red wine vinegar - 3 4
- shredded Cheddar cheese - 1 c
- sunflower seeds
- mayo
- red onion, chopped - 1 item
- bacon, crumbled - 1/2 1
- heads broccoli - 2 item
How to make broccoli casserole:
Sauce:1 c. mayo1/2 c. sugar3 to 4 Tbsp. red wine vinegar Cut up the broccoli. Add the other 4 ingredients. Mix together sauce. Pour over broccoli and marinate several hours.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
butter or margarine, chopped onion, mayonnaise, frozen broccoli, vegetable oil, divided, chopped broccoli, cooked, large sweet potatoes, frozen chopped broccoli, thawed and drained, boxes frozen broccoli or 1 head fresh, boiled mashed butternut squash
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