Broccoli casserole
Broccoli casserole
Ingredients/Components
- eggs - 2 item
- stick margarine - 1/2 item
- mayonnaise - 1/2 c
- can cream of mushroom soup - 1 item
- frozen chopped broccoli - 2 pkg
- Pepperidge Farm herb stuffing mix - 1/2 pkg
- grated sharp cheese - 1 c
How to make broccoli casserole:
Cook broccoli according to directions; drain. Mix all ingredients except broccoli and stuffing mix. Salt to taste. Stir in broccoli. Put in a buttered casserole dish. Top with herb stuffing. Dot with butter. Bake in a 350° oven for 35 minutes. Serves 8.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
eggs, pkg, vegetable oil, vinegar, sweet potatoes, cooked and mashed, cooked squash, drained, can sliced carrots, frozen broccoli spears, envelope lipton recipe secrets savory herb with garlic recipe soup mix, cooked squash, salted
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