Broccoli casserole
Broccoli casserole
Ingredients/Components
- pkg - 2 oz
- can cream of mushroom soup - 1 item
- can French fried onions - 1 item
- small jar Cheez Whiz - 1 item
How to make broccoli casserole:
Lightly cook vegetables. Chop up cauliflower and Brussels sprouts if desired. Mix soup and cheese together. Add to veggies. Put 1/2 can of French fried onions in casserole. Bake about 45 minutes at 350°. Top with the rest of the onions and brown on top.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
pkg, milk, sour cream, salt, stick margarine, vegetable oil, stick butter, melted, margarine, salt and pepper
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