Broccoli casserole
Broccoli casserole
Ingredients/Components
- eggs - 2 item
- pkg - 2 oz
- mayonnaise - 1 c
- can cream of mushroom soup - 1 item
- salt and pepper - 1 item
- minced onion - 1 item
- Pepperidge Farm stuffing mix - 1 item
- grated Colby cheese - 1 item
How to make broccoli casserole:
Cook and drain broccoli. Mix with minced onion, eggs, mayo, soup, salt, pepper and cheese. Place in greased casserole dish. Top with Pepperidge Farm stuffing mix. Bake at 350° for 30 minutes.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
sugar, medium potatoes, medium eggplant, whole kernel corn, frozen hash browns, stick oleo or butter, vidalia onions, thinly sliced, self-rising flour, sifted, 2 can cream-style corn, unsalted butter room temperature, divided
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