Broccoli casserole

Broccoli casserole

Ingredients/Components

• pkg - 1 (20
• can condensed cream of chicken soup - 1 3/4
• flour - 1 Tbsp
• sour cream - 1/2 c
• grated Cheddar cheese - 1 c
• onion - 1 Tbsp
• salt - 1/4 tsp
• pepper - 1/8 tsp
• cheese croutons - 3/4 c
• melted butter - 2 Tbsp

How to make broccoli casserole:

Cook broccoli according to package. Drain well. Set aside. In bowl, blend soup and flour. Add sour cream, cheese, onion, salt and pepper. Fold broccoli into soup mixture. Turn into 2-quart casserole. In small bowl, combine croutons with melted butter, tossing to coat. Sprinkle over mixture in baking dish. Bake uncovered at 350° for 30 to 35 minutes. Makes 6 servings.

Recipe categories: Side dish, Casseroles, Broccoli.