Broccoli casserole
Broccoli casserole
Ingredients/Components
- egg, beaten - 1 item
- chopped onion - 1/2 c
- mayonnaise - 1/2 c
- can cream of mushroom soup - 1/2 item
- frozen broccoli - 1 pkg
- shredded cheese - 1/2 c
- buttered crumbs - 1/4 c
How to make broccoli casserole:
Cook broccoli in salted water for 5 minutes. Drain and mix with other ingredients. Sprinkle with buttered crumbs. Bake at 350° for 25 minutes.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
sugar, vanilla, milk, sour cream, butter or margarine, salt, stick butter, finely chopped onion
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