Broccoli casserole
Broccoli casserole
Ingredients/Components
- beaten egg - 1 item
- mayonnaise - 1/2 c
- salt and pepper - 1 item
- small onion, chopped - 1 item
- mushroom soup - 1/2 c
- frozen chopped broccoli - 1 pkg
How to make broccoli casserole:
Cook broccoli according to directions on package. Drain. Arrange in dish. Combine other ingredients and cover broccoli. Sprinkle with grated cheese or crushed Ritz crackers. Bake at 350° for 40 minutes.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
milk, stick oleo, chopped broccoli, cans creamed corn, yellow rice, frozen chopped broccoli, cooked and drained, cans shoe peg corn, cans pork and beans, drained, to 6 slices bread, toasted and cut into small pieces, cooked sweet potatoes or yams
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