Broccoli casserole
Broccoli casserole
Ingredients/Components
- milk - 1/4 c
- butter - 1 item
- beaten egg - 1 item
- mayonnaise - 1/4 c
- dry bread crumbs - 1 c
- grated onion optional - 1 item
- can mushroom soup - 1 item
- grated sharp cheese - 1 c
- cut broccoli - 1 pkg
How to make broccoli casserole:
Cook broccoli according to directions, leaving out salt. Drain and put in casserole. Dot with butter. Mix the remaining ingredients thoroughly and pour the mixture over broccoli. Sprinkle buttered dry bread crumbs on top. Bake at 325° for 45 minutes.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
flour, melted butter, chopped green pepper, lean hamburger, frozen broccoli, rice, macaroni, cheez whiz, frozen broccoli, chopped, frozen chopped broccoli, boiled 5 minutes and drained
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