Broccoli casserole
Broccoli casserole
Ingredients/Components
- sour cream - 1 c
- can mushroom soup - 1 item
- frozen broccoli, cooked in salty water until tender and drained - 2 pkg
How to make broccoli casserole:
Mix soup and sour cream thoroughly. In a casserole dish, put in half of broccoli and then half of soup mixture, then another layer of each. Top with shredded Cheddar cheese and bake at 350° for 30 minutes.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
pkg, chili sauce, mashed sweet potatoes, bacon, diced, frozen hash browns, thawed, fresh corn, cut off cob, cans yellow cream-style corn, bag frozen hash browns, broken, bag hash browns, frozen thawed, medium unpeeled, scrubbed all-purpose potatoes
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