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Broccoli casserole

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Ingredients/Components

salt - 1/4 tsp
stick margarine - 1 item
pepper - 1/4 tsp
chopped celery - 3/4 c
chopped onions - 3/4 c
chopped green pepper - 3/4 c
can cream of mushroom soup - 1 item
cooked rice - 2 c
jar Cheez Whiz - 8 oz
sliced water chestnuts - 1 c
frozen, chopped broccoli, cooked and drained - 2 pkg
small can sliced mushrooms optional - 1 item
small clove garlic, pressed - 1 item

How to make broccoli casserole:

While cooking the broccoli, saute the celery, green peppers, onions and garlic until soft in a stick of margarine. Cook rice as usual; add mushroom soup and Cheez Whiz. Mix well. Combine everything; mix thoroughly and place in a casserole dish. Bake, covered, for 20 minutes at 350°. Bake an additional 10 minutes, uncovered. Serves 10 to 12 people. Nice dish for Thanksgiving or Christmas dinner.

Recipe categories: Side dish, Casseroles, Broccoli.

Rating:

Average rating: 3, total votes: 8

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