Broccoli and rice casserole

Broccoli and rice casserole

Ingredients/Components

• stick margarine - 2/3 item
• chopped onions - 1/4 c
• celery - 1/4 c
• jar Cheez Whiz - 1 oz
• can mushroom soup - 1 item
• Minute rice, cooked - 2 c
• box frozen broccoli, chopped and cooked - 1 item

How to make broccoli and rice casserole:

Saute onions and celery in margarine. Combine rice, mushroom soup, broccoli and Cheez Whiz. Bake at 350° to 400° until it bubbles, about 20 minutes.

Recipe categories: Main dish, Casseroles, White rice.