Broccoli and cheese soup
Broccoli and cheese soup
Ingredients/Components
- salt and pepper - 1 item
- heavy whipping cream - 1 qt
- Velveeta Cheese - 32 oz
- bunch fresh broccoli - 1 item
How to make broccoli and cheese soup:
Cut and steam broccoli. Melt cheese, and mix with broccoli. Add heavy whipping cream. Salt and pepper to taste. Water or milk can be added to reach desired consistency.Recipe categories: Lunch/snacks, Cheese, Soups & stews.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, milk, raisins, can tomato sauce, chicken bouillon cubes, cooked rice
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