Home » Time to make » < 60 mins » Breakfast souffle

Breakfast souffle

Breakfast souffle
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3 c
  • salt - 1 tsp
  • dry mustard
  • grated Cheddar cheese
  • eggs, slightly beaten - 9 item
  • slices white bread, cubed - 3 item
  • bulk sausage

How to make breakfast souffle:

Brown and crumble sausage. Drain. Mix eggs, milk, mustard and salt. Stir in bread, sausage and cheese. Pour into greased 13 x 9 x 2-inch pan. Refrigerate, covered, overnight. Bake, uncovered, 1 hour at 350°.

Recipe categories: < 60 mins, Breakfast, Oven.

Rating:
Breakfast souffle
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H
Total Time: PT1H


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, vanilla, milk
You may be interested in these recipes:
More < 60 mins recipes
Similar recipes
Same ingredients
< 60 mins top recipes