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Breakfast quiche

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Ingredients/Components

eggs - 8 item
milk - 2 c
can cream of mushroom soup - 1 item
small onion, chopped - 1 item
Cheddar cheese, grated - 1/2 lb
slices white bread - 8 item
bacon - 1 lb
sausage - 1 lb

How to make breakfast quiche:

Fry or microwave bacon crisp. Brown sausage and onion. Cube bread into large cubes in 9 x 13-inch pan. Sprinkle sausage and onion over bread. Beat eggs and add 2 cups milk. Beat and pour over bread. Sprinkle cheese on top. Dilute soup with 1/2 cup milk. Pour over quiche. Crumble bacon and sprinkle on top. Bake at 300° for 45 minutes, covered, and 15 minutes, uncovered.

Recipe categories: Breakfast, Omelets and frittatas, Savory pies.

Rating:

4.1

Average rating: 4.1, total votes: 7

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