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Breakfast quiche

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Ingredients/Components

slices bacon, cooked - 14 item
onion, chopped - 1/4 c
green pepper, chopped - 1/4 c
butter or margarine - 1 Tbsp
Swiss cheese, grated - 3/4 c
can mushrooms - 4 oz
eggs - 3 item
milk - 2 c
plus 1 tsp - 1 Tbsp
salt - 1 tsp
Worcestershire sauce - 1/2 tsp
basil - 1/4 tsp
pastry shells - 2 (9

How to make breakfast quiche:

Crumble 10 pieces bacon. Set aside. Saute onion and green pepper in butter. Alternate a layer of the cheese, bacon, onion and pepper mixture, and mushrooms on each pastry shell. In a small bowl blend together lightly beaten eggs, milk, flour, salt, Worcestershire sauce and basil. Pour half the mixture over each pie. Bake at 375° for 35-40 minutes. It is done when knife comes out clean.

Recipe categories: Breakfast, Omelets and frittatas, Savory pies.

Rating:

3.4

Average rating: 3.4, total votes: 7

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