Breakfast puffs

Breakfast puffs

Ingredients/Components

• egg - 1 item
• plus 2 Tbsp - 1 c
• skim milk - 1/3 c
• sugar, divided - 1/4 c
• ground walnuts - 1/2 oz
• less 1 tsp - 1/4 c
• whipped butter, melted - 1 Tbsp
• each: ground cinnamon, divided, and double-acting baking powder - 1 tsp

How to make breakfast puffs:

Preheat oven to 350°. In a bowl, combine flour, 1/2 teaspoon cinnamon and baking powder; set aside. Using electric mixer at medium speed in medium size bowl, combine 3 tablespoons of sugar, margarine and egg. Beat until creamy. Alternate flour mix

Recipe categories: Breads, Breakfast, Brunch.