Breakfast casserole

Breakfast casserole



  • milk
  • beaten eggs - 6 item
  • salt and pepper to taste - 1 item
  • bulk sausage
  • medium Cheddar cheese - 6 8
  • bread croutons crust trimmings from 1 to 2 loaves of bread

How to make breakfast casserole:

Break trimmings (bread croutons) into small pieces. Toast and butter in oven. Spread in 9 to 12-inch casserole dish. Brown and drain sausage. Sprinkle over croutons. Sprinkle Cheddar cheese over sausage. Mix eggs, milk and salt and pepper to taste. Pour mixture over casserole. Refrigerate overnight. Bake in 375° oven for 30 minutes. You can substitute Spam, ham or crumbled bacon for sausage.

Recipe categories: Breakfast, Casseroles, One Dish meal.

Breakfast casserole
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M

Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, milk, stick margarine, cheddar cheese, grated, half and half cream
You may be interested in these recipes: