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Breaded pork chops

Breaded pork chops
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 tsp
  • milk - 1/4 c
  • salt - 1 tsp
  • paprika - 1/2 tsp
  • whole wheat flour - 2 Tbsp
  • ground sage - 1 tsp
  • yellow cornmeal - 2 Tbsp
  • onion powder - 1/2 tsp
  • monosodium glutamate - 1/2 tsp
  • pork ribs or loin chops 1/2 to 3/4-inch thick - 4 item

How to make breaded pork chops:

Pork Coating Mixture: Mix all ingredients except ribs or loin chops and milk. Shake ingredients in medium plastic or paper bag. Dip pork ribs or loin chops in milk. Shake each in pork coating mixture, coating both sides. Cook on rack in shallow roasting pan in a 425° oven until done and brown, 30 to 35 minutes. Makes 4 servings.

Recipe categories: Lunch/snacks, Main dish, Pork chop.

Rating:
Breaded pork chops
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, cream cheese, eggs, sour cream, butter or margarine, salt, water
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