Bread pudding
Bread pudding
Ingredients/Components
- sugar - 2/3 c
- eggs - 6 item
- vanilla - 1 tsp
- milk - 1 c
- to 10 slices bread - 8 item
How to make bread pudding:
Mix eggs, sugar and vanilla together. Tear bread into small pieces. Mix everything together. Lay pats of butter on top. Sprinkle with cinnamon. Bake at 300° for 1 hour.Recipe categories: Desserts, Puddings and mousses, American.
Rating:
Related ingredients:
sugar, eggs, vanilla, pkg, box white or yellow cake mix
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