Bread pudding
Bread pudding
Ingredients/Components
- sugar
- vanilla - 1 tsp
- cornstarch - 1 Tbsp
- melted butter - 1/2 c
- eggs, lightly beaten - 2 item
- bread crumbs - 3 c
- warmed milk - 2 c
How to make bread pudding:
Mix all ingredients in a mixing bowl. Pour in a greased 8 x 8-inch or 9 x 9-inch pan. Bake at 350° for 30 to 40 minutes.Recipe categories: Desserts, Puddings and mousses, American.
Rating:
Related ingredients:
sugar, chopped pecans, stick margarine, semi-sweet chocolate chips, flaked coconut, chocolate chips
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