Bread pudding
Bread pudding
Ingredients/Components
- sugar - 1/2 c
- cinnamon - 2 tsp
- eggs - 2 item
- vanilla
- nutmeg - 1/2 tsp
- pinch of salt - 1 item
- skim milk - 4 c
- bread - 4 c
How to make bread pudding:
Beat eggs. Add sugar, salt, milk, bread and vanilla; bake at 350° in buttered dish until golden brown, approximately 1 1/2 hours.Recipe categories: Desserts, Puddings and mousses, American.
Rating:
Related ingredients:
sugar, flour, butter, margarine or butter, sifted cake flour, crushed graham crackers, box yellow cake mix, sweet cream butter, unsalted pretzels, chopped
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