Bread pudding
Bread pudding
Ingredients/Components
- vanilla - 6 tsp
- eggs, beaten - 6 item
- white sugar
- block butter, melted - 1 item
- white bread - 1 size
- large cans cream, mixed with 2 large cans water - 2 item
- raisins or fruit cocktail - 1 item
How to make bread pudding:
Mix together the first 5 ingredients. Add raisins or fruit cocktail. Add the vanilla. Place in greased pan. Sprinkle with cinnamon. Bake at 350° for 1 hour.Recipe categories: Desserts, Puddings and mousses, American.
Rating:
Related ingredients:
sugar, cinnamon, milk, butter or margarine, can cherry pie filling
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