Bread dip
Bread dip
Ingredients/Components
- sour cream
- parsley flakes - 2 Tbsp
- mayonnaise
- chopped olives - 4 oz
- dried onion flakes - 2 Tbsp
- seasoned salt - 2 tsp
- dill weed - 2 tsp
How to make bread dip:
Use a round loaf of bread, Hawaiian, rye or pumpernickel. Take out middle of bread. Chunk and use for dipping. Mix dip; put in hollowed out bread.Recipe categories: Appetizers, Dips, Wedding.
Rating:
Related ingredients:
pkg, sour cream, flour, soy sauce, ground beef, mayonnaise, grated sharp cheese, loaf frozen bread dough, hot sausage, powdered alum
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