Bread dip
Bread dip
Ingredients/Components
- sour cream - 1 c
- mayonnaise - 1 c
- minced onion - 1 Tbsp
- dry parsley - 1 tsp
- Beau Monde Spice Island - 1 tsp
- Carl Buddig chopped beef - 4 oz
How to make bread dip:
Mix all ingredients. Chill at least 2 hours. Hollow out French bread. Fill with dip.Recipe categories: Appetizers, Dips, Wedding.
Rating:
Related ingredients:
chopped pecans, pkg, sour cream, butter, margarine, velveeta cheese, worcestershire sauce, mayonnaise, grated cheddar cheese
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