Braunschweiger ball
Braunschweiger ball
Ingredients/Components
- pkg - 1 oz
- Worcestershire sauce - 1 tsp
- chili sauce - 2 Tbsp
- minced onion - 2 Tbsp
- Miracle Whip - 1 Tbsp
- braunschweiger - 1 lb
How to make braunschweiger ball:
Put aluminum foil in large bowl and mix ingredients. Put in refrigerator and cool for 1 hour. Mix 1 large package Philadelphia cream cheese with a little milk and Worcestershire sauce. Mix with beater until soft. Remove foil from ball and coat with mixture. Halve olives and garnish on top of completed ball.Recipe categories: < 15 mins, Appetizers, Spreads.
Rating:
Related ingredients:
egg, lemon juice, smooth peanut butter, mayonnaise, can frozen orange juice, cauliflower, cranberry juice, about 5 medium to large cucumbers, peeled and sliced very thin
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