Brandy slush
Brandy slush
Ingredients/Components
- sugar - 2 c
- water - 9 c
- can frozen orange juice - 1 oz
- can frozen lemonade - 1 oz
- black tea bags - 4 item
- brandy whiskey can be used - 2 c
- sour or sweet soda - 1 item
How to make brandy slush:
Mix 7 cups water and sugar and bring to a boil. Let cool. Boil 2 cups water and tea bags; let cool. Combine lemonade, orange juice and brandy in ice cream bucket. Mix all together and freeze.Scoop slush into glass about 1/2 to 3/4 full. Add sour or sweet soda; stir until slushy. Serve with straw.
Note: It is important to let liquid mixtures cool.
Recipe categories: < 30 mins, Drinks, Cocktails.
Rating:
Related ingredients:
stick margarine, self-rising flour, butter cake mix, large green tomatoes, large dill pickles, can artichoke hearts, drained and chopped, hamburger meat, browned, cans artichoke hearts in water, drained and chopped, chuck, cut into 2-inch pieces
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