Bran muffins

Bran muffins

Ingredients/Components

• sugar - 1/2 c
• milk
• salt - 1/2 tsp
• flour
• oil - 1/4 c
• baking powder - 1 Tbsp
• egg - 1 item
• bran flakes

How to make bran muffins:

In a large bowl, combine bran flakes and milk. Let stand 2 minutes. Add eggs and oil; beat well. Stir together flour, baking powder, salt and sugar, stirring only until combined. Portion batter evenly into greased 12 cup muffin pan. Bake at 400° for 18 to 20 minutes.

Recipe categories: Breads, Quick breads, Muffins.