Bok choy salad

Bok choy salad

Ingredients/Components

• sugar
• oil - 1/2 c
• vinegar - 1/2 c
• margarine - 1 Tbsp
• soy sauce - 2 Tbsp
• slivered almonds - 1/2 c
• sunflower seeds - 1 c
• bunch green onions, chopped - 1 item
• Ramen noodles, crumbled - 2 pkg
• small or 1 large head Chinese cabbage bite size - 2 item

How to make bok choy salad:

Dressing:1/2 c. sugar1/2 c. vinegar1/2 c. oil2 Tbsp. soy sauce Melt margarine and brown slightly. Add seeds, almonds and noodles; toss this mixture with cabbage and onion mixture. Add dressing just before serving.

Recipe categories: Salads, Bok choys, Greens.