Blueberry zucchini bread

Blueberry zucchini bread

Blueberry zucchini bread

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CookItEasy.net
CookItEasy.net
Blueberry zucchini bread photo 1
Blueberry zucchini bread photo 2

Ingredients/Components

  • eggs - 3 item
  • oil olive okay - 1 c
  • sugar - 2 c
  • grated zucchini - 2 c
  • vanilla - 3 tsp
  • sifted flour - 3 c
  • salt - 1 tsp
  • baking soda - 1 tsp
  • cinnamon - 3 tsp
  • baking powder - 1 tsp
  • dash of nutmeg - 1 item
  • chopped nuts - 1/2 c
  • blueberries - 1 c

How to make blueberry zucchini bread:

Beat eggs until light and foamy. Add oil, sugar, grated zucchini and vanilla. Mix lightly but well. Add flour, salt, soda, spices and baking powder (all sifted). Blend well. Add nuts and berries. Use 2 (9 x 5 x 2) loaf pans. Bake at 325° for 1 hour. Makes 2 breads. Very delicious!

Recipe categories: Breads, Quick breads, Summer.

Rating:
Blueberry zucchini bread
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
eggs, shortening, self-rising flour, flour, unsifted, sticks butter, yellow cornmeal, coarsely shredded zucchini, buttermilk biscuits
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