Home » Breads » Blueberry streusel muffins

Blueberry streusel muffins

Blueberry streusel muffins
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/3 c
  • cinnamon - 1/2 tsp
  • vanilla - 1 tsp
  • milk - 1 c
  • butter or margarine - 1/4 c
  • salt - 1/2 tsp
  • baking powder - 4 tsp
  • all-purpose flour
  • butter or margarine, softened - 1/4 c
  • egg, beaten - 1 item
  • fresh or frozen blueberries

How to make blueberry streusel muffins:

Streusel:1/2 c. sugar1/3 c. all-purpose flour1/2 tsp. cinnamon1/4 c. butter or margarine In a mixing bowl, cream sugar and butter. Add egg; mix well. Combine flour, baking powder and salt; add to creamed mixture alternately with milk. Stir in vanilla. Fold in blueberries. Fill 12 greased or paper-lined muffin cups 2/3 full.

In a small bowl, combine sugar, flour and cinnamon; cut in butter until crumbly. Sprinkle over muffins. Bake at 375° for 25 to 30 minutes or until browned. Yields 1 dozen.

Recipe categories: Breads, Quick breads, Muffins.

Rating:
Blueberry streusel muffins
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT40M
Total Time: PT40M


Complain about this recipe
Cause of complaint:

Related ingredients:
butter, softened, sugar, eggs, soda, green onions, chopped
You may be interested in these recipes:
More Breads recipes
Similar recipes
Same ingredients
Breads top recipes