Blueberry salad
Blueberry salad
Ingredients/Components
- sugar - 1/2 c
- vanilla - 1/2 tsp
- pkg - 2 oz
- sour cream - 1/2 pt
- boiling water - 2 c
- can crushed pineapple - 1 1/4
- pecans - 1/2 c
- can or 1 pt - 1 oz
How to make blueberry salad:
Dissolve Jell-O in boiling water. Drain blueberries and pineapple. Measure liquid; add enough water to make 1 cup. Add Jell-O to mix. Stir in blueberries and pineapple. Pour into flat pan or Corning Ware dish. Cover; put in refrigerator until firm. Combine cream cheese, sugar, sour cream and vanilla; spread over congealed salad. Sprinkle with chopped nuts.Recipe categories: Salads, Blueberries, Berries.
Rating:
Related ingredients:
gelatin, shredded cabbage, strawberry gelatin, bunch broccoli, chopped, can chunky or tidbit pineapple do not drain, finely chopped, unpeeled tart apple, drained, canned small english peas
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