Blueberry pudding
Blueberry pudding
Ingredients/Components
- sugar - 3/4 c
- cinnamon - 1 item
- water - 1/2 c
- whipped cream - 1 item
- blueberries - 3 c
- slices bread - 6 item
How to make blueberry pudding:
Cook berries, sugar and water for 10 minutes. Butter bread and sprinkle with cinnamon. Arrange in loaf pan bread and berries in layers. Chill several hours. Serve with whipped cream.Recipe categories: Desserts, Puddings and mousses, Blueberries.
Rating:
Related ingredients:
sugar, eggs, flour, coconut, plain flour, raisins, flour plain, box graham crackers, to 40 large marshmallows
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