Blueberry muffins

Blueberry muffins

Ingredients/Components

• sugar - 1/2 c
• milk - 1/2 c
• salt - 1/2 tsp
• flour
• baking powder - 2 tsp
• vegetable oil - 1/4 c
• egg - 1 item
• fresh or frozen blueberries, drained - 1 c

How to make blueberry muffins:

Heat oven to 400°. Grease bottom of muffin pans. Beat egg with fork. Stir in milk and oil. Blend in combined dry ingredients, stirring just until flour is moistened. Batter will be lumpy. Do not overmix. Fold in blueberries. Fill muffin cups 2

Recipe categories: Breads, Quick breads, Muffins.