Blueberry muffins

Blueberry muffins

Ingredients/Components

• sugar - 3/4 c
• cinnamon - 1/2 tsp
• milk - 1/2 c
• salt - 1/2 tsp
• flour - 1/3 c
• butter - 1/4 c
• baking powder - 2 tsp
• egg - 1 item
• flour, sifted - 2 c
• fresh blueberries - 2 c

How to make blueberry muffins:

Topping:1/2 c. sugar1/4 c. butter1/3 c. flour1/2 tsp. cinnamon Cream butter; add sugar and egg. Beat well. Add dry ingredients alternately with milk. Fold in blueberries. Spoon into paper baking cups (about 2/3 full). Sprinkle topping mixture on top. Bake at 400° for 20 to 25 minutes. Makes 16 to 20 muffins.

Recipe categories: Breads, Quick breads, Muffins.