Blueberry muffins

Blueberry muffins

Blueberry muffins

Blueberry muffins photo 1
Blueberry muffins photo 2
Blueberry muffins photo 3


  • salt - 1/4 tsp
  • flour
  • oil - 1/2 c
  • buttermilk - 1 c
  • baking powder
  • beaten eggs - 2 item
  • blueberries
  • sugar, divided - 3/4 c

How to make blueberry muffins:

Sift together the flour, baking powder, salt and 1/2 cup sugar. In a separate bowl, combine the buttermilk, eggs and oil. Pour into the dry ingredients, mixing only until dry ingredients are dampened. Gently fold in berries. (Frozen ones work great.) Spoon into greased muffin tin filling 2/3 full. Sprinkle with remaining sugar. Bake at 400° for 25 minutes.

Recipe categories: Breads, Quick breads, Muffins.

Blueberry muffins
Average rating: 4.5 of 5, total votes: 4
Cook. Time: PT0M
Total Time: PT0M

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Related ingredients:
sugar, sour cream, salt, self-rising flour
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