Blueberry crunch

Blueberry crunch

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • cream cheese - 1 (8
  • large eggs - 6 item
  • plain flour - 3 c
  • pecans - 1 c
  • stick margarine, melted - 1 item
  • can crushed pineapple undrained - 1 lb
  • lemon cake mix - 1 pkg
  • vanilla flavor - 2 tsp
  • 1/4 sticks oleo - 3 item
  • blueberries fresh, canned or frozen - 3 c

How to make blueberry crunch:

Cream oleo and cream cheese; add sugar and cream well. Alternate flour and eggs, beating good. Add vanilla. Bake at 300° starting in cold oven. Bake in tube pan, greased and floured, for 1 to 1 1/2 hours.

Recipe categories: Desserts, Cakes, Blueberries.

Rating:
Blueberry crunch
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT55M
Total Time: PT55M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, quick oats, lemon gelatin, quick cooking oatmeal uncooked, lemon or yellow cake mix, box white cake mix duncan hines deluxe
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