Blueberry cobbler

Blueberry cobbler



  • sugar - 1/2 c
  • salt - 1/4 tsp
  • flour - 2/3 c
  • baking powder
  • butter or margarine, melted - 2 Tbsp
  • skim milk - 2/3 c
  • blueberries cleaned - 2 c

How to make blueberry cobbler:

In a medium bowl, combine flour, sugar, baking powder and salt. Stir in the milk and mix batter until smooth. Pour the melted butter or margarine into a 1 or 1 1/2-quart casserole baking dish. Pour in the batter and sprinkle blueberries on top. Bake the cobbler in preheated 350° oven for 40 to 45 minutes until lightly browned.

From Jane Brody, Good Food Cookbook Easy and Healthy!

Recipe categories: Desserts, Cakes, Cobblers and crisps.

Blueberry cobbler
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT36M
Total Time: PT36M

Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, vanilla
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