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Blueberry cake

Blueberry cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • vanilla - 1 tsp
  • salt - 1/2 tsp
  • flour - 3 c
  • baking powder - 3 tsp
  • skim milk - 1 c
  • frozen or fresh blueberries - 2 c
  • Egg Beaters equivalent to 3 eggs
  • margarine Promise or light margarine - 1/2 c

How to make blueberry cake:

Combine margarine and sugars together. Add Egg Beaters and vanilla. Mix well.

Mix dry ingredients together and add to egg mixture alternately with milk. Fold in blueberries. Pour into a 10-inch tube pan sprayed with Pam. Sprinkle with sugar before baking. Bake at 350° for 60 minutes or until golden brown.

One slice equals 90 calories or 1/2 fat gram.

Recipe categories: Desserts, Cakes, Blueberries.

Rating:
Blueberry cake
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, eggs, vanilla, vanilla wafer crumbs, sour cream, smooth peanut butter
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