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Blueberry biscuits

Blueberry biscuits

Blueberry biscuits
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CookItEasy.net
CookItEasy.net
Blueberry biscuits photo 1
Blueberry biscuits photo 2

Ingredients/Components

  • salt - 1 tsp
  • baking powder
  • egg - 1 item
  • shortening - 1 Tbsp
  • 1/2 cups milk - 1 item
  • cups sugar - 2/3 item
  • tsp baking soda - 1/2 item
  • cups flour - 4 item
  • cups molasses - 2/3 item
  • quart blueberries - 1 item

How to make blueberry biscuits:

Mix all ingredients together with electric mixer until smooth, reserving blueberries. You must fold in the blueberries by hand to avoid breaking them. Spoon onto cookie sheets 1/2 cup size pancakes. Leave plenty of space between, approx. 6 per pan. Bake 375 degrees 12-14 minutes. They are done when the middle springs back when touched.

Recipe categories: Breads, Rolls/biscuits, High calcium.

Rating:
Blueberry biscuits
2.9
Average rating: 2.9 of 5, total votes: 7
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, eggs, stick butter, pecans, bisquick, can cream-style corn, self rising flour, self-rising cornmeal, 1/2 cups flour
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