Blue cheese sauce

Blue cheese sauce



  • salt - 1/4 tsp
  • dairy sour cream - 1/2 c
  • Worcestershire sauce - 1 tsp
  • crumbled Blue cheese - 1/4 c

How to make blue cheese sauce:

Mix all ingredients thoroughly. Refrigerate until serving time. Yields 3/4 cup.

Recipe categories: Appetizers, Sauces, Dips.

Blue cheese sauce
Average rating: 4 of 5, total votes: 5
Cook. Time: PT5M
Total Time: PT5M

Cause of complaint:

Related ingredients:
sugar, cream cheese, pkg, sour cream, salt, bisquick, chopped onion, large container velveeta cheese
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