Blt macaroni salad
Blt macaroni salad
Ingredients/Components
- salt - 1/4 tsp
- pepper - 1/8 1/4
- mayonnaise
- green onions, finely chopped - 5 item
- celery, diced
- white vinegar - 5 tsp
- bacon, cooked and crumbled - 1 lb
- elbow macaroni uncooked - 2 c
- large tomato, diced - 1 item
How to make blt macaroni salad:
Cook macaroni; drain and rinse in cold water. In a large bowl, combine the macaroni, green onions, tomato and celery. In a small bowl, combine mayonnaise, vinegar, salt and pepper. Pour over macaroni mixture and toss to coat. Cover and chill for at least 2 hours. Just before serving, add bacon. Yield: 12 servings.Recipe categories: Side dish, Elbow macaroni, Bacon.
Rating:
Related ingredients:
pkg, salad oil, chopped celery, baking potatoes, carrots, cooked and sliced, pea beans, dried corn, to 2 heads fresh cabbage, shredded, mashed, cooked butternut squash, cooked carrots
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