Blonde brownies
Blonde brownies
Ingredients/Components
- eggs - 2 item
- vanilla - 2 tsp
- salt - 3/4 tsp
- chopped nuts - 1 c
- brown sugar - 2 c
- soda - 1/4 tsp
- plain flour - 2 c
- margarine - 2/3 c
- bag chocolate chips - 1 (6
How to make blonde brownies:
Melt margarine. Add brown sugar to melted margarine; mix well. Add slightly beaten eggs, vanilla and dry ingredients. Add nuts and chips. Pour into a 9 x 13-inch pan. Bake at 350° for 25 to 30 minutes.Recipe categories: Cookie and brownie, Bar cookie, Brownies.
Rating:
Related ingredients:
brown sugar, shortening, unsifted flour, sifted flour, soft butter, margarine, white sugar, stick oleo
You may be interested in these recipes: