Blonde brownies
Blonde brownies
Ingredients/Components
- sugar - 1 c
- vanilla - 2 tsp
- pkg - 1 oz
- salt - 1/4 tsp
- flour - 2 c
- brown sugar - 1 c
- water - 4 Tbsp
- oil - 1/2 c
- soda - 1/4 tsp
- baking powder - 1 tsp
- eggs, slightly beaten - 2 item
How to make blonde brownies:
Combine dry ingredients in a large bowl. Mix oil, eggs, water, and vanilla. Add to dry ingredients and mix well. Fold in chocolate chips. Bake in a 9 x 13 pan at 350 for 30-35 minutes.Recipe categories: Cookie and brownie, Bar cookie, Brownies.
Rating:
Related ingredients:
sugar, eggs, vanilla, butter
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