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Blackberry pie

Blackberry pie

Blackberry pie
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CookItEasy.net
CookItEasy.net
Blackberry pie photo 1
Blackberry pie photo 2

Ingredients/Components

  • sugar - 3/4 c
  • cornstarch
  • water - 1 c
  • fresh blackberries - 4 c
  • baked 9-inch pastry shell - 1 item
  • blackberry flavored gelatin

How to make blackberry pie:

Combine sugar, cornstarch and water in a heavy saucepan; cook over medium heat, stirring constantly, until thickened. Remove from heat; add gelatin, stirring until dissolved. Gently stir in blackberries. Pour into pastry shell. Chill until firm. Serve with Cool Whip or ice cream. Easy and so tasty.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Blackberry pie
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
graham cracker crumbs, sugar, eggs, vanilla, pkg, water
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