Black pepper shrimp
Black pepper shrimp
Ingredients/Components
- sticks margarine - 2 item
- headless fresh shrimp unpeeled - 2 lb
- can ground black pepper - 2 oz
How to make black pepper shrimp:
Place shrimp in a baking pan and completely cover with the black pepper, then with sliced margarine. Cover and bake in a 400° oven until shrimp turn red. Turn shrimp over and cook other side. When done, mix in juices and serve hot. When peeled, thRecipe categories: Appetizers, Side dish, Shrimp.
Rating:
Related ingredients:
sour cream, butter, red peppers, cheerios, can pink salmon or mackerel, raw large shrimp in the shell, bags or 2 boxes oyster crackers, bag hard pretzels, broken, box oyster crackers flat ones, tomatoes, washed, peeled and chopped about 8 c
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