Black-eyed pea salad
Black-eyed pea salad
Ingredients/Components
- cans Trappey peas with jalapenos - 2 item
- bunch green onions 2/3 green part - 1 item
- vegetable oil - 1/4 c
- mayonnaise - 3 Tbsp
- pepper - 1/4 tsp
How to make black-eyed pea salad:
Boil and heat peas, then drain. Add onions and stir. Add the rest of ingredients and stir. Serve warm or chilled.Recipe categories: Condiments, etc., Salads, Side dish.
Rating:
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