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Black bottoms

Black bottoms
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • softened cream cheese - 8 oz
  • egg - 1 item
  • sugar - 1/3 c
  • pinch of salt - 1 item
  • chocolate chips - 1 c
  • flour
  • cocoa - 1/4 c
  • salt - 1/4 tsp
  • baking soda - 1 tsp
  • water - 1 c
  • oil - 1/3 c
  • vinegar - 1 Tbsp
  • vanilla - 1 Tbsp

How to make black bottoms:

In a small bowl, mix the cream cheese, egg, 1/3 cup sugar and pinch of salt. Stir in chocolate chips.

In a large bowl, mix the sifted flour, 1 cup sugar, cocoa, 1/4 teaspoon salt and baking soda. Add water, oil, vinegar and vanilla; mix well.

Fill each mini tin 1/3 full with chocolate mixture. Top with teaspoon of cream cheese-chocolate chip mixture. Bake 15 to 20 minutes at 350°.

Recipe categories: Desserts, Chocolate, Cakes.

Rating:
Black bottoms
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT32M
Total Time: PT32M


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Related ingredients:
sugar, cinnamon, flour, egg yolks, graham cracker pie crust
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